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What I Ate in One Year by Stanley Tucci
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What I Ate in One Year

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Narrator Stanley Tucci

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Length 7 hours 47 minutes
Language English
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Summary

Brought to you by Penguin.

THE INSTANT SUNDAY TIMES BESTSELLER - DISCOVER THE MOUTHWATERING FOLLOW-UP TO HIS BESTSELLING MEMOIR, TASTE

‘Sharing food is one of the purest human acts'

Food has always been an integral part of Stanley Tucci’s life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime.

Now, in What I Ate in One Year Tucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.

Ranging from the mouth-wateringly memorable, to the comfortingly domestic, to the infuriatingly inedible, the meals memorialized in this diary are a prism through which he reflects on the ways his life, and his family, are constantly evolving. Through food he marks – and mourns – the passing of time, the loss of loved ones, and prepares himself for what is to come.

Whether it’s duck à l’orange eaten with fellow actors and cooked by singing Carmelite nuns, steaks barbecued at a gathering with friends, or meatballs made by his mother and son and shared at the table with three generations of his family, these meals give shape and richness to his days.

'A hugely entertaining glimpse into a well-lived life full of fun, food, family, travel, work, passions and love. I adored every page' Dolly Alderton

'This is a man who knows both how to eat and how to live' Guardian

‘Everyone wants to spend a day and share a meal with Stanley Tucci and this is the perfect way to do it … A true joy’ Ina Garten

‘An absolute delight. Tucci's wit is dry as a martini; his observations as sharp as lemon tart, but really what I most adore about his writing is his ability to reach across the table and guide the reader not just through mealtimes, but through life itself’ Elizabeth Day


© Stanley Tucci 2024 (P) Penguin Audio 2024

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Audiobook details

Author:

Narrator:
Stanley Tucci

ISBN:
9781405971119

Length:
7 hours 47 minutes

Language:
English

Publisher:
Penguin Books Ltd

Publication date:

Edition:
Unabridged

Libro.fm rank:
#24,433 Overall

Genre rank:
#136 in Cooking

Illustration of person opening a gift

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Limited-time offer

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Reviews

The actor reflects on his year through the lens of everything he ate. It's witty, joyful and hunger-inducing – a perfect gift for foodies if there ever was one Everyone wants to spend a day and share a meal with Stanley Tucci and this is the perfect way to do it! Seeing the world through the eyes of beloved actor and culinary adventurer is a true joy. Every food lover will devour this book! A hugely entertaining glimpse into a well-lived life full of fun, food, family, travel, work, passions and love. I adored every page of this voyeuristic treat of a book. Hard to resist ... While his diary is an enlightening insight into what it’s like to be one of the most well-connected men in the world , it’s more about how food can make your day ... A transporting ode to the joy of eating, cooking and sharing with the people you love What I Ate In One Year is an absolute delight. Tucci's wit is dry as a martini; his observations as sharp as lemon tart, but really what I most adore about his writing is his ability to reach across the table and guide the reader not just through mealtimes, but through life itself. This book is beautiful and very moving and, as with all the best repasts, once I'd finished I immediately wanted to experience the whole thing again. This is a man who knows both how to eat and how to live Food memoirs are tough to pull off, but Tucci's has the essentials: honesty, humour, humility and real acquired knowledge . . . I want the sequel Superb ... Establishes Tucci as one of the wisest and most generous personalities of our time The man, the myth, The Devil Wears Prada legend Stanley Tucci has blessed our hungry souls with a food memoir to feed our mounting appetite for the actor and cook's wit, warmth and, let's face it: tight polo shirts ... Prepare to feel bereaved when it's over A book to spark joy – and one to make you hungry Expand reviews
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