Skip content
Celebrate indie bookstores with our limited-time sale! Shop the sale
Fast Food Genocide by Joel Fuhrman & Robert Phillips
  Send as gift   Add to Wish List

Almost ready!

In order to save audiobooks to your Wish List you must be signed in to your account.

      Log in       Create account
IBD balloon logo

Shop the sale

In celebration of Independent Bookstore Day, shop our limited-time sale on bestselling audiobooks from April 22nd-28th. Donā€™t miss outā€”purchases support your local bookstore!

Shop now

Fast Food Genocide

How Processed Food is Killing Us and What We Can Do About It

$22.31

Get for $14.99 with membership
Narrator Timothy AndrƩs Pabon

This audiobook uses AI narration.

Weā€™re taking steps to make sure AI narration is transparent.

Learn more
Length 8 hours 8 minutes
Language English
  Send as gift   Add to Wish List

Almost ready!

In order to save audiobooks to your Wish List you must be signed in to your account.

      Log in       Create account

From the #1 New York Times bestselling author of Eat to Live and The End of Diabetes, an unflinching, provocative exploration of how our food is killing us and the ways in which we are unwitting participants in an unprecedented and exploding health crisis.

Fast food is far more than just the burgers, fries, and burritos served at chain restaurants; it is also the toxic, human-engineered products found in every grocery store across America. These include: cold breakfast cereals; commercial and preserved (deli) meats and cheeses; sandwich breads and buns; chips, pretzels, and crackers; fried foods; energy bars; and soft drinks. Fast foods have become the primary source of calories in the United States and consequently the most far-reaching and destructive influence on our population. The indisputable truth is that our highly processed diet is the source of a national health crisis that is exploding into a genocide with unseen tragic implications.

Heart attacks, strokes, cancer, obesity, ADHD, autism, allergies, and autoimmune diseases all have the same root cause ā€“ our addiction to toxic ingredients. New York Times bestselling author, board-certified physician, nutritional researcher, and leading voice in the health field Joel Fuhrman, M.D., explains why the problem of poor nutrition is deeper, more serious, and more pervasive than anyone imagined.

Fast Food Genocide

draws on twenty-five years of clinical experience and research to confront our fundamental beliefs about the impact of what we eat. This book identifies issues at the heart of our countryā€™s most urgent problems. Fast food kills, but it also perpetuates bigotry and derails the American dream of equal opportunity and happiness for all. It leaves behind a wake of destruction creating millions of medically dependent and sickly people burdened with poor-quality lives.

The solution hiding in plain sight ā€” a nutrientdense healthful diet ā€” can save lives and enable humans to reach their intellectual potential and achieve successful and fulfilling lives. Dr. Fuhrman offers a life-changing, scientifically sound approach that can alter American history and perhaps save your life in the process.

JOEL FUHRMAN, M.D.Ā is an internationally recognized expert on nutrition and natural healing, a board-certified family physician, President of the Nutritional Research Foundation, and a #1 New York TimesĀ bestselling author. Dr. Fuhrman has appeared on hundreds of radio and television shows, including his ownĀ  successful PBS specials, which have raised millions for public broadcasting stations.


Dr. Fuhrman is the author of sixĀ New York TimesĀ best-sellers:Ā Eat to LiveĀ (Little Brown, 2003);Ā Super ImmunityĀ (HarperOne, 2012);Ā The End of DiabetesĀ (HarperOne, 2013);Ā The Eat to Live CookbookĀ (HarperOne, 2013);Ā The End of DietingĀ (HarperOne, 2014) andĀ The End of Heart DiseaseĀ (HarperOne, 2016).

In addition to hisĀ New York TimesĀ best-sellers, Dr. Fuhrman has written several other popular books, which include: Fast Food Genocide (HarperOne, 2017); Eat to Live Quick & Easy Cookbook (HarperOne, 2017); Eat for HealthĀ (Gift of Health Press),Ā Disease Proof Your ChildĀ (St. Martinā€™s Griffin),Ā Fasting and Eating for HealthĀ (St. Martinā€™s Griffin) and theĀ Dr. Fuhrmanā€™s Nutritarian Handbook and ANDI Food Scoring GuideĀ (Gift of Health Press).

IBD balloon logo

Shop the sale

In celebration of Independent Bookstore Day, shop our limited-time sale on bestselling audiobooks from April 22nd-28th. Donā€™t miss outā€”purchases support your local bookstore!

Shop now
Celebrate indie bookstores with our limited-time sale! Shop the sale