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Raising Meat Rabbits and Ducks: A Homesteader’s Essential Guide to Rabbit Breeding and Care Along With Duck Keeping and Sustainable Farming Practices by Dion Rosser
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Raising Meat Rabbits and Ducks: A Homesteader’s Essential Guide to Rabbit Breeding and Care Along With Duck Keeping and Sustainable Farming Practices

$22.94

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Narrator Ivan Busenius

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Length 7 hours 6 minutes
Language English
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Summary

Raising Meat Rabbits and Ducks: A Homesteader's Dream Duo! 

Two manuscripts in one book:


  • Backyard Meat Rabbits: A Comprehensive Guide to Raising Rabbits for Meat, Including Tips on Choosing a Breed, Building the Coop, and Harvesting

  • Raising Ducks: The Ultimate Guide to Healthy Duck Keeping for Eggs, Meat, and Companionship with Tips on Choosing the Right Breed and Building the Coop for Beginners

Here's a sneak peek of Backyard Meat Rabbits:


  • Selecting Star Breeds: Find your perfect rabbit match for the best meat yield.


  • Coop Mastery: Build a cozy, efficient home for your furry friends.

  • Culinary Excellence: Tips for harvesting and preparing meat that's tender, rich, and bursting with flavor.


  • Eco-Friendly and Ethical: Embrace responsible practices that respect nature and animal welfare.

  • Legally Savvy: Navigate the rules of rabbit rearing with ease.

What's inside Raising Ducks:



  • Duck Breed Decoded: Choose the right feathered friends for your goals.

  • Habitat Heaven: Create the ultimate duck dwelling.

  • Feeding Finesse: Optimal nutrition for the best eggs and meat.

  • Duck Doctoring: Keep your flock fit and flourishing.


  • Permaculture Pals: Ducks as partners in sustainable living.

  • Ready to launch your homesteading adventure with these fluffy and feathered friends?

Don't delay! Click the “add to cart” button now and step into a world of self-reliance, mouthwatering meals, and delightful companionship. Your homestead awaits! 

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Stock up with our Shop Small Sale! Shop the sale