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This audiobook uses AI narration.
We’re taking steps to make sure AI narration is transparent.
Learn moreBrought to you by Penguin.
In the beautiful lavender fields of Provence, harvest season – the busiest time of the year – is about to start. Del is looking forward to a new group of pickers arriving from all over the world to help out at her little lavender farm. But just as they’re due to appear, some bad news turns her world upside down.
Then Del’s partner Fabien is given the chance to rejoin his old band for one last tour – and Del wants him to seize the day. But is sending him away the right decision?
As the pickers arrive and the harvest gets underway, Del feels the mounting pressure of trying to keep everyone happy. Even her cooking – the thing she loves best – is suffering. Until the pickers, missing home and keen to find comfort through a home-cooked meal, share their recipes with her . . . and a supper club is born.
After all that’s happened, will the community come together once more? And when Fabian makes an unexpected return, will Del finally get her happily ever after?
©2024 Jo Thomas (P)2024 Penguin Audio
Jo Thomas worked for many years as a reporter and producer, including time at Radio 4's Woman's Hour and Radio 2's The Steve Wright Show.
Jo's debut novel, The Oyster Catcher, was a runaway bestseller and won both the RNA Joan Hessayon Award and the Festival of Romance Best eBook Award. Her book Escape to the French Farmhouse was a #1 bestselling eBook. Jo loves to explore new countries and discover the food produced there, both of which she thoroughly enjoys researching. Jo lives in Pembrokeshire with her husband and three children, where cooking and gathering around the kitchen table are a hugely important and fun part of their family life.