Sticks and Scones - Abridged
Goldy Bear Culinary Mystery: Book #10
- By: Diane Mott Davidson
- Narrated by: Cherry Jones
- Length: 5 hours 25 minutes
Description
Murder is on the menu—British style—as caterer Goldy Schulz tackles scones and ghosts and a psycho or two, in preparing an Elizabethan banquet for an eccentric millionaire in his castle in the Colorado mountains. And this time, it's no tempest in a teapot for Goldy—this cooking assignment is a killer!
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Goldy Bear Culinary Mystery Series

The Grilling Season - Abridged
By: Diane Mott Davidson
Narrated by: Cherry Jones
Length: 6 hours 7 minutes
Abridged: Yes
A chilly reception....
Caterer Goldy Schulz has been hired to host a hockey party. But the proceedings won't be all fun and games. Unfortunately, her client won't be satisfied until Goldy adds a hefty serving of revenge.
An ex-husband from hell....
Patricia McCracken is certain that her obstetrician and her penny-pinching HMO are responsible for... Read more »

Prime Cut - Abridged
By: Diane Mott Davidson
Narrated by: Cherry Jones
Length: TBA
Abridged: Yes
Cheesecake, beefcake, and a pair of dueling caterers whet someone's appetite for murder in this sinfully delicous novel by the New York Times bestselling author of Sticks & Scones
Caterer Goldy Schulz is convinced things couldn't get worse. An unscrupulous rival is driving her out of business. An incompetent contractor has left her precious... Read more »

Tough Cookie - Abridged
By: Diane Mott Davidson
Narrated by: Cherry Jones
Length: 5 hours 20 minutes
Abridged: Yes
A deliciously deadly novel by the New York Times bestselling author of Prime Cut.
“A surprisingly tart and savory reading experience.”—The Washington Post Book World
When caterer Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money—not to mention the great... Read more »

Sticks and Scones - Abridged
By: Diane Mott Davidson
Narrated by: Cherry Jones
Length: 5 hours 25 minutes
Abridged: Yes
Murder is on the menu—British style—as caterer Goldy Schulz tackles scones and ghosts and a psycho or two, in preparing an Elizabethan banquet for an eccentric millionaire in his castle in the Colorado mountains. And this time, it's no tempest in a teapot for Goldy—this cooking assignment is a killer! Read more »
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