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Start giftingThe Glass Kitchen
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Learn moreThree sisters move from Texas to New York City to open a restaurant in this novel about food, family, and finding true love from the author of Emily & Einstein.
Portia Cuthcart never intended to leave Texas. Her dream was to run the Glass Kitchen restaurant her grandmother built decades ago. But after a string of betrayals and the loss of her legacy, Portia is determined to start a new life with her sisters in Manhattan…and never cook again. But when she moves into a dilapidated brownstone on the Upper West Side, she meets twelve-year-old Ariel and her widowed father Gabriel, a man with his hands full trying to raise two daughters on his own. Soon, a promise made to her sisters forces Portia back into a world of magical food and swirling emotions, where she must confront everything she has been running from. What seems so simple on the surface is anything but when long-held secrets are revealed, rivalries exposed, and the promise of new love stirs to life like chocolate mixing with cream.
Linda Francis Lee is a native Texan now living on the Upper West Side of Manhattan. She is the author of twenty-one books that are published in twenty countries. When Linda isn’t writing she loves to run in Central Park and spend time with her husband, family, and friends.